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This course assists the student through the transition from the classroom to the clinical environment by introducing the patient care and record-keeping procedures of University Health Services. Web site resources augment lecture and small group discussion sessions covering all aspects of documentation and the clinic procedures students will follow during their initial patient care experiences in the subsequent term. Note: This course is required the trimester immediately prior to enrolling in Clinical Internship 1.

This course offers a foundational look at the structure and function of proteins, carbohydrates, lipids, nucleic acids and vitamins. The function and regulation of enzymes is studied, followed by a detailed look at aerobic cellular respiration. The lab includes methods of separation and identification of biochemical constituents.